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Spinach Dip Christmas Tree

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This festive Spinach Dip Christmas Tree is a delicious and visually impressive appetizer perfect for holiday gatherings, featuring a creamy spinach dip arranged in a fun tree shape for easy serving and snacking.

Ingredients

Scale
  • 1 (10 oz) package frozen chopped spinach, thawed and drained
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 (1 oz) package dry vegetable soup mix
  • 1/2 cup chopped water chestnuts
  • 2 green onions, chopped
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 tablespoon lemon juice
  • Assorted fresh vegetables (cherry tomatoes, sliced bell peppers, broccoli florets) and crackers for garnish

Instructions

  1. In a medium bowl, combine sour cream, mayonnaise, and dry vegetable soup mix. Stir well.
  2. Add chopped spinach, water chestnuts, green onions, lemon juice, and both cheeses. Mix until all ingredients are well incorporated.
  3. Shape the spinach dip mixture into a Christmas tree form on a large serving platter.
  4. Decorate the tree with fresh vegetables (such as cherry tomatoes for ornaments, sliced bell peppers for garlands, and broccoli for tree foliage) and arrange crackers around the base.
  5. Chill the dip Christmas tree in the refrigerator for at least 1 hour before serving to let flavors meld.

Notes

For extra flavor, serve with pita chips or toasted baguette slices, and feel free to customize decorations with your favorite colorful vegetables.

Find it online: https://delilita.com/spinach-dip-christmas-tree/