Spicy Buffalo Chicken Dip
This Spicy Buffalo Chicken Dip is the perfect appetizer for game day or any party! Creamy, cheesy, and packed with flavor, it’s sure to be a crowd-pleaser.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 pound cooked chicken, shredded
- 8 ounces cream cheese, softened
- 1/2 cup buffalo wing sauce
- 1/2 cup ranch dressing
- 1/2 cup shredded cheddar cheese
- 1/4 cup crumbled blue cheese (optional)
- 1/4 cup chopped green onions
- Tortilla chips, celery sticks, or crackers, for serving
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, cream cheese, buffalo wing sauce, ranch dressing, cheddar cheese, blue cheese (if using), and green onions.
- Mix well until everything is evenly combined.
- Transfer the mixture to a baking dish.
- Bake for 20-25 minutes, or until bubbly and heated through.
- Garnish with additional green onions and blue cheese, if desired.
- Serve hot with tortilla chips, celery sticks, or crackers.
Notes
For an extra kick, add a pinch of cayenne pepper to the mixture. You can also make this dip in a slow cooker; cook on low for 2-3 hours.
Find it online: https://delilita.com/spicy-buffalo-chicken-dip/