Ranch Taco Party Bowl
This Ranch Taco Party Bowl combines zesty ranch flavors with seasoned taco ingredients for a fresh, easy, and crowd-pleasing meal perfect for gatherings or weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Skillet
- Cuisine: Mexican
Ingredients
Scale
- 1 lb ground beef or turkey
- 1 packet taco seasoning
- 1 cup cooked rice
- 1 cup black beans, drained and rinsed
- 1 cup corn kernels
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup shredded cheddar cheese
- 1/4 cup sliced black olives
- 1/4 cup chopped green onions
- 1/2 cup ranch dressing
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat. Add ground beef or turkey and cook until browned, about 6-8 minutes.
- Drain excess fat and stir in taco seasoning with a little water according to package instructions. Simmer until thickened, about 3-4 minutes.
- In serving bowls, layer cooked rice as the base, then add black beans and corn evenly.
- Add the seasoned meat on top of the beans and corn layer.
- Top with shredded lettuce, diced tomatoes, shredded cheddar, black olives, and green onions.
- Drizzle ranch dressing generously over the entire bowl.
- Serve immediately and enjoy your flavorful Ranch Taco Party Bowl.
Notes
For a vegetarian version, substitute the meat with sautéed mushrooms or seasoned tofu and use a vegan ranch dressing.
Find it online: https://delilita.com/ranch-taco-party-bowl/