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grilled cheese

A classic grilled cheese sandwich featuring crispy golden bread and melted gooey cheese, perfect for a quick and comforting meal.

Ingredients

Scale
  • 2 slices of bread
  • 2 slices of cheddar cheese
  • 1 tablespoon butter

Instructions

  1. Preheat a skillet over medium heat.
  2. Butter one side of each slice of bread.
  3. Place one slice of bread, buttered side down, onto the skillet.
  4. Add the cheese slices on top of the bread in the skillet.
  5. Cover with the second slice of bread, buttered side up.
  6. Cook until bread is golden brown and cheese is melted, about 3-4 minutes per side.
  7. Flip carefully and cook the other side.
  8. Remove from skillet, slice in half, and serve warm.

Notes

For extra flavor, try adding a slice of tomato or a sprinkle of herbs before grilling.