Peppermint Cool Whip Candy
This easy Peppermint Cool Whip Candy is a light and festive treat perfect for the holidays! It’s a no-bake dessert that’s quick to make and even quicker to disappear.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 16 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 (8 ounce) container Cool Whip, thawed
- 1 (3.4 ounce) package instant vanilla pudding mix
- 1/2 cup powdered sugar
- 1/4 teaspoon peppermint extract
- 1/2 cup crushed peppermint candies
Instructions
- In a large bowl, combine the thawed Cool Whip and instant vanilla pudding mix.
- Add the powdered sugar and peppermint extract. Mix until well combined and smooth.
- Gently fold in the crushed peppermint candies.
- Spread the mixture evenly into a parchment-lined 8×8 inch baking dish.
- Cover and refrigerate for at least 2 hours to allow the candy to set.
- Cut into squares and serve.
Notes
For a richer flavor, use a full-fat whipped topping. Garnish with extra crushed peppermint candies before serving, if desired.
Find it online: https://delilita.com/peppermint-cool-whip-candy/