Hot Honey Infused Feta Chicken
This Hot Honey Infused Feta Chicken recipe combines the creamy tang of feta with the sweet and spicy kick of hot honey. A quick and delicious dish perfect for a weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 2 servings
- Category: Dinner
- Method: Baked
- Cuisine: Mediterranean
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 4 oz feta cheese, crumbled
- 2 tablespoons hot honey
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Optional: Fresh parsley, chopped, for garnish
Instructions
- Preheat oven to 400°F (200°C).
- In a small bowl, combine hot honey, olive oil, dried oregano, and garlic powder. Mix well.
- Season chicken breasts with salt and pepper.
- Place chicken breasts in a baking dish.
- Pour hot honey mixture over the chicken, ensuring both sides are coated.
- Sprinkle crumbled feta cheese evenly over the chicken.
- Bake for 20-25 minutes, or until chicken is cooked through and feta is melted and slightly golden.
- Garnish with fresh parsley, if desired, and serve immediately.
Notes
Serve over a bed of rice or quinoa, or alongside roasted vegetables for a complete meal. For extra heat, add a pinch of red pepper flakes to the hot honey mixture.
Find it online: https://delilita.com/hot-honey-infused-feta-chicken/