Print

Honey-Drizzled Goat Cheese Bites

Delight in these creamy goat cheese bites topped with a sweet drizzle of honey, perfect as an elegant appetizer or snack.

Ingredients

Scale
  • 4 oz fresh goat cheese
  • 2 tbsp honey
  • Fresh thyme leaves for garnish
  • Cracked black pepper (optional)
  • Crackers or sliced baguette for serving

Instructions

  1. Divide the goat cheese into small bite-sized rounds or use a melon baller to scoop into balls.
  2. Place the goat cheese bites on a serving platter.
  3. Drizzle each bite generously with honey.
  4. Sprinkle fresh thyme leaves on top of each cheese bite.
  5. Add a pinch of cracked black pepper if desired for a subtle spice.
  6. Serve immediately with crackers or sliced baguette.

Notes

For extra flavor, lightly toast the crackers before serving or add a drizzle of balsamic glaze alongside the honey.