Grilled Cheese Burrito
This Grilled Cheese Burrito combines the comforting flavors of a grilled cheese sandwich with the satisfying wrap of a burrito. A cheesy, melty delight perfect for a quick and easy meal.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Total Time: 7 minutes
- Yield: 1 serving
- Category: Lunch
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 large flour tortillas
- 2 slices cheddar cheese
- 2 slices Monterey Jack cheese
- 2 tablespoons butter, divided
Instructions
- Melt 1 tablespoon of butter in a skillet over medium heat.
- Place one tortilla in the skillet.
- Top with cheddar cheese and Monterey Jack cheese.
- Place the second tortilla on top of the cheese.
- Cook for 2-3 minutes per side, or until the cheese is melted and the tortillas are golden brown.
- Remove from skillet and cut in half. Serve immediately.
Notes
Serve with your favorite salsa or a side of tomato soup for dipping.
Find it online: https://delilita.com/grilled-cheese-burrito/