Name: chicken noodle soup
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 2 tablespoons olive oil; 1 medium onion, chopped; 2 cloves garlic, minced; 3 medium carrots, sliced; 2 celery stalks, sliced; 8 cups chicken broth; 2 cups cooked chicken breast, shredded; 2 cups egg noodles; 1 teaspoon dried thyme; 1 teaspoon dried parsley; Salt and pepper to taste

chicken noodle soup

Print Recipe

A comforting and flavorful chicken noodle soup made with tender chicken, fresh vegetables, and egg noodles, perfect for warming up on any day.

Author: Liliana
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Yield: 4 servings
Category: Dinner
Method: Skillet
Cuisine: American

Ingredients

Scale

2 tablespoons olive oil
1 medium onion, chopped
2 cloves garlic, minced
3 medium carrots, sliced
2 celery stalks, sliced
8 cups chicken broth
2 cups cooked chicken breast, shredded
2 cups egg noodles
1 teaspoon dried thyme
1 teaspoon dried parsley
Salt and pepper to taste

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Instructions

Heat the olive oil in a large pot over medium heat. Add the onion and garlic and sauté until softened, about 3 minutes.
Add the carrots and celery, cooking for another 5 minutes until slightly tender.
Pour in the chicken broth and bring to a boil.
Add the shredded chicken, thyme, and parsley, then reduce heat to simmer for 10 minutes.
Stir in the egg noodles and cook until tender, about 7-8 minutes.
Season with salt and pepper to taste. Serve hot.

Notes

For extra flavor, add a splash of fresh lemon juice or garnish with chopped fresh parsley before serving.

Find it online: https://delilita.com/easy-comforting-chicken-noodle-soup/