peanut butter cookies
These peanut butter cookies are soft, chewy, and packed with rich peanut flavor, making them the perfect homemade treat for any occasion.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 16 cookies
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 cup peanut butter (creamy or chunky)
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the peanut butter, sugar, egg, and vanilla extract until smooth.
- Add baking soda and salt, stirring until fully incorporated.
- Roll the dough into 1-inch balls and place them evenly spaced on the baking sheet.
- Use a fork to gently flatten each ball, creating a crisscross pattern on top.
- Bake for 10 to 12 minutes or until the edges are lightly golden.
- Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Notes
For a richer flavor, try adding a handful of chocolate chips or a sprinkle of sea salt on top before baking.
Find it online: https://delilita.com/delicious-peanut-butter-cookies/