Cottage Cheese Egg Bites
Light and protein-packed, these Cottage Cheese Egg Bites make a perfect breakfast or snack that’s both creamy and satisfying.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings
- Category: Breakfast
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 4 large eggs
- 1/2 cup cottage cheese
- 1/4 cup shredded cheddar cheese
- 1/4 cup finely chopped spinach
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1/4 teaspoon garlic powder
- Cooking spray or butter for greasing
Instructions
- Preheat the oven to 350°F (175°C) and grease a muffin tin with cooking spray or butter.
- In a mixing bowl, whisk the eggs until smooth.
- Add the cottage cheese, shredded cheddar, chopped spinach, salt, pepper, and garlic powder to the eggs and stir to combine.
- Pour the mixture evenly into the prepared muffin tin cups.
- Bake for 20-25 minutes or until the egg bites are set and slightly golden on top.
- Remove from oven and let cool for a few minutes before removing from the tin.
- Serve warm and enjoy your protein-rich egg bites!
Notes
For extra flavor, try adding diced bell peppers or cooked bacon bits before baking.
Find it online: https://delilita.com/cottage-cheese-egg-bites/