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Christmas Cool Whip Candy

Delicious Christmas Cool Whip Candy

This Christmas Cool Whip Candy is a festive and easy no-bake treat perfect for the holidays! It’s creamy, sweet, and loaded with colorful sprinkles.

Ingredients

Scale
  • 1 (8 ounce) container Cool Whip, thawed
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 1 cup powdered sugar
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 cup Christmas sprinkles

Instructions

  1. In a large bowl, combine the Cool Whip, vanilla pudding mix, powdered sugar, milk, and vanilla extract.
  2. Beat with an electric mixer until smooth and well combined.
  3. Gently fold in the Christmas sprinkles.
  4. Spread the mixture into a 8×8 inch baking dish lined with parchment paper.
  5. Refrigerate for at least 2 hours, or until firm.
  6. Cut into squares and serve.

Notes

For extra flavor, add 1/4 cup of crushed peppermint candies to the mixture before refrigerating.