Cheesy Rotel Sausage Balls
These Cheesy Rotel Sausage Balls are a quick and easy appetizer perfect for parties or game day. Packed with flavor from sausage, cheese, and Rotel tomatoes, they’re sure to be a crowd-pleaser!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 24 servings
- Category: Appetizer
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 pound breakfast sausage
- 1 (10 ounce) can Rotel diced tomatoes and green chilies, drained
- 2 cups shredded cheddar cheese
- 1 cup baking mix (such as Bisquick)
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine the breakfast sausage, drained Rotel tomatoes, shredded cheddar cheese, and baking mix.
- Mix well until all ingredients are evenly distributed.
- Roll the mixture into 1-inch balls.
- Place the sausage balls on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, or until golden brown and cooked through.
- Let cool slightly before serving.
Notes
Serve these sausage balls with your favorite dipping sauce, such as ranch dressing or a spicy mayo.
Find it online: https://delilita.com/cheesy-rotel-sausage-balls/