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Bisquick Sausage Balls

Mouthwatering Bisquick Sausage Balls on a White Plate

These classic Bisquick Sausage Balls are a crowd-pleasing appetizer or snack! Made with just three ingredients, they’re incredibly easy to whip up and always a hit.

Ingredients

Scale
  • 1 pound ground sausage, cooked and drained
  • 3 cups Bisquick baking mix
  • 1 cup shredded cheddar cheese

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine cooked sausage, Bisquick, and cheddar cheese.
  3. Mix well until all ingredients are evenly distributed.
  4. Roll mixture into 1-inch balls.
  5. Place sausage balls on a baking sheet lined with parchment paper.
  6. Bake for 15-20 minutes, or until golden brown.
  7. Let cool slightly before serving.

Notes

Serve with your favorite dipping sauce like honey mustard or ranch dressing.