Peanut Sauce
A creamy, flavorful peanut sauce perfect for dipping, drizzling, or enhancing your favorite dishes with a rich and nutty taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Dinner
- Method: No-Cook
- Cuisine: Asian
Ingredients
Scale
- 1/2 cup creamy peanut butter
- 2 tablespoons soy sauce
- 1 tablespoon lime juice
- 1 tablespoon honey
- 1 clove garlic, minced
- 1 teaspoon grated ginger
- 1/4 cup warm water
- 1 teaspoon sesame oil
- Optional: red pepper flakes or sriracha for heat
Instructions
- In a bowl, whisk together peanut butter, soy sauce, lime juice, and honey until smooth.
- Add minced garlic and grated ginger, mixing well.
- Slowly whisk in warm water until desired consistency is reached.
- Stir in sesame oil and add red pepper flakes or sriracha if desired for a spicy kick.
- Serve immediately or refrigerate in an airtight container for up to one week.
Notes
For a thinner sauce, add more warm water as needed. This sauce pairs wonderfully with grilled chicken, steamed vegetables, or fresh spring rolls.
Find it online: https://delilita.com/best-peanut-sauce-flavor/